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Flat rate postage and handling of $10.00 applies for standard shipping across Australia (up to 5kg).
We’ve taken BBQ sauce to a whole new level with our Blazing Barbecue—a rich, dark, and smoky blend that balances sweetness with a luscious, thick texture. Sitting at a comfortable 4/10* on our heat scale, it delivers a gentle warmth that lingers on the palate, unfolding slowly without ever becoming overpowering.
Built on the classic foundations of a traditional barbecue sauce, it brings together tomato, paprika, mustard, smokiness, and a natural sweetness that pairs beautifully with meats and hearty vegetables. What sets it apart is the addition of Habanero chillies, which introduce a subtle, slow-building heat that lingers warmly at the back of the throat.
This sauce is incredibly versatile—Blazing Barbecue is crafted for those who appreciate balance: full-bodied flavour with just the right amount of heat.
Serving suggestions: ideal for beef, chicken, bacon and eggs, or venison, and equally delicious when brushed over vegetables on the barbecue, particularly mushrooms, to enhance their savoury richness with a touch of sweetness and depth.
Made with Australian-grown chillies (no extracts), and free from artificial colours, flavours, and preservatives. It’s also gluten-free, dairy-free, and vegan-friendly.
Ingredients: tomato, cherries, sugar, onion, apple cider vinegar, Habanero chilli (3%), molasses, garlic, Worcestershire sauce, hot chilli powder, salt, mustard powder, onion powder, pepper, liquid smoke, garlic powder, smoked paprika.
(*heat level is subjective and may vary)
Flat rate postage and handling of $10.00 applies for standard shipping across Australia (up to 5kg).
We’ve taken BBQ sauce to a whole new level with our Blazing Barbecue—a rich, dark, and smoky blend that balances sweetness with a luscious, thick texture. Sitting at a comfortable 4/10* on our heat scale, it delivers a gentle warmth that lingers on the palate, unfolding slowly without ever becoming overpowering.
Built on the classic foundations of a traditional barbecue sauce, it brings together tomato, paprika, mustard, smokiness, and a natural sweetness that pairs beautifully with meats and hearty vegetables. What sets it apart is the addition of Habanero chillies, which introduce a subtle, slow-building heat that lingers warmly at the back of the throat.
This sauce is incredibly versatile—Blazing Barbecue is crafted for those who appreciate balance: full-bodied flavour with just the right amount of heat.
Serving suggestions: ideal for beef, chicken, bacon and eggs, or venison, and equally delicious when brushed over vegetables on the barbecue, particularly mushrooms, to enhance their savoury richness with a touch of sweetness and depth.
Made with Australian-grown chillies (no extracts), and free from artificial colours, flavours, and preservatives. It’s also gluten-free, dairy-free, and vegan-friendly.
Ingredients: tomato, cherries, sugar, onion, apple cider vinegar, Habanero chilli (3%), molasses, garlic, Worcestershire sauce, hot chilli powder, salt, mustard powder, onion powder, pepper, liquid smoke, garlic powder, smoked paprika.
(*heat level is subjective and may vary)